Chicken Liver is a nutrient-rich organ meat that is highly prized in many global cuisines for its deep flavor and rich texture. Our frozen chicken liver is carefully processed to retain its natural flavor and nutrients. Chicken liver is an excellent source of protein, iron, and essential vitamins, making it a healthy addition to any diet. It can be used in a variety of dishes, including pâtés, spreads, soups, stews, and stir-fries. Frozen chicken liver offers convenience and can be stored for extended periods without compromising its quality or flavor.
Export Specifications: Chicken livers are processed, frozen, and packaged in food-safe containers to ensure their safety and quality during export. They are frozen immediately after processing to maintain their freshness and nutritional value.
Uses: Ideal for making pâté, liver spreads, and rich sauces. It can also be sautéed, grilled, or stir-fried for a variety of savory dishes.
